Categories
Recipes Sides

Parmesan Garlic Bread Bites

1/2 Stromboli Bread Dough 8 T butter, melted 2 t minced garlic 1/2 c parmesan, grated 1 t italian seasoning 1/4 t salt Preheat oven to 400F. Cut up dough and roll into 1-1.5″ balls. Mix melted butter, garlic, italian seasoning, and salt. Spread 1/2-3/4 of the butter mix over dough. Bake for 15 minutes. […]

Categories
Entrees Recipes

Black Bean Enchiladas

Notes:

Categories
Entrees Recipes

Black Bean Soup

1 medium onion, diced 1 red bell pepper, diced 1 green bell pepper, diced 14.5 oz diced tomatoes 3 celery stalks, chopped 1 jalapeno pepper, diced 3 cloves fresh garlic 1 lb dry black beans, rinsed 1 t salt 1/2 t black pepper 1 t hot sauce 1 T paprika 2 T chili powder 2 […]

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Entrees Recipes

Black Bean Taquitos

Notes:

Categories
Entrees Recipes

Mashed Potato Bowls

4 lbs potatoes (5-6 large) 1/4 c butter 1/2 c almond milk Optional mixins: sour cream shredded cheese black beans corn salt pepper barbeque sauce jalepenos Peel and dice (1-2″) potatoes and place in instant pot. Add 1/2 c water. Pressure cook in instant pot for 11 minutes. Quick release; do not drain. Add butter […]

Categories
Entrees Recipes

Baked Sweet Potato

Sweet potatoes Toppings as desired: honey blue cheese walnuts salt & pepper Preheat oven to 425F. Place sweet potatoes on baking sheet with parchment paper or aluminum foil. Poke holes in sweet potatoes with fork. Bake for 60 minutes.

Categories
Entrees Recipes

Chipotle Honey Salmon

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Entrees Recipes

Sloppy Joes

1 lb ground beef 1/2 c onion 1/2 c celery 1 T Worcestershire sauce 1 t sugar 1 t mustard 1 can tomato soup Boil celery and onion in 1 c water for 20-30 minutes to cook. Drain. Cook ground beef. Add everything else.

Categories
Recipes

Black Beans – Instant Pot

3.5 c water 1 lb dry black beans Add water and beans to InstaPot. Pressure cook on high for 45 minutes. Quick release.

Categories
Recipes Sides

Soup – Irish Beer Cheese

1 T butter 1 large yellow onion, chopped 3 garlic cloves, minced 1 red bell pepper, finely diced 2 T flour 24 oz chicken/vegetable broth 2 12oz Irish lager 16 oz sharp chedder cheese, shredded 16 oz cream cheese, cubed, room temperature 1 T Worcestershire sauce scallions for garnish Melt butter in skillet. Add onions […]