From https://www.southernliving.com/recipes/classic-baked-macaroni-and-cheese-recipe
- 2 c milk
- 2 T butter
- 2 T flour
- 1/2 t salt
- 1/4 t ground black pepper
- 10 oz shredded cheddar cheese
- 1/4 t ground red pepper
- 1/2 of a 16 oz package of elbow macaroni, cooked
- preheat overn to 400
- microwave milk on high for 1 1/2 min
- melt butter in large skillet or dutch oven over medium-high heat
- whisk in four and cook for 1 min
- gradually whisk in warm milk and cook, whisking constantly, 5 min or until thickened
- whisk in salt, peppers, 1 cup shredded cheese
- stir in pasta
- spoon the mixture into lightly greased baking dish
- top with remaining cheese
- bake at 400 for 20 min or until golden and bubbly