- Steeped Grains (30 min)
- 1.0 lb Crystal 20L
- 0.5 lb Cara-Pils
- Sugars
- 9.0 lb Extra Pale (Pilsen) Malt Extract
- 2.0 lb Table Sugar (Sucrose)
- Hops
- 75 min: 1.0 oz Summit
- 20 min: 1.0 oz Simcoe
- 10 min: 1.0 oz Summit
- 5 min: 1.0 oz Simcoe
- 5 min: 1.0 oz Amarillo
- Dry hopped in secondary: 2.0 oz Summit, 2.0 oz Simcoe
- Misc
- 10 min: Irish Moss
- Yeast
- 2x Safale S-04
Back to 9.0 lb of LME instead of 8.5.
- Brewed: 2020-08-02
- Dry hopped (in primary): 2020-08-04
- Kegged: 2020-08-15
- Primary: 2+11
- OG: 1.082 @ 80F
- FG: 1.014 @ 74F
- ABV: 8.9%
- Calories: 270
I tried something new this time and dry-hopped after only two days. Kegged after 13 days total fermentation.