This is mainly based on the recipe at http://www.seriouseats.com/recipes/2011/10/homebrewing-how-to-brew-american-black-ale-cascadian-dark-black-ipa-recipe.html. Steeped Grains (40 min) 20.0 oz Chocolate Malt 12.0 oz Crystal 40L 12.0 oz Crystal 80L 8.0 oz Carafa II 2.0 oz Black Patent Malt Fermentables 7.0 lbs Pale Ale LME Hops 1.0 oz Centennial @ 60 min 1.0 oz Centennial @ 30 min 1.0 oz […]
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